Work Based Learning
Home
Qualifications
Subjects
I want to...
I am a...
Contact us
Resources
Home
Qualifications
Sectors
Our support
About us
Contact us
Communities
You are here:
Home
>
Qualifications
>
BTEC Specialist Qualifications
Qualifications Home
BTEC Home
BTEC Specialist Qualifications
BTEC Specialist Qualifications
Gaining the skills learners need in the workplace.
Choose from hundreds of work-related BTEC qualifications, from Entry Level to Level 3, accredited on the QCF.
Select the sector specialism, level and delivery method that best meets local needs.
Enhance employability and aid progression with valuable skills, knowledge and understanding wanted in the workplace.
Provide a course of study for full-time or part-time learners in schools, colleges, training centres or through employers.
Subjects
3D Design (L1)
3D Design (L2)
3D Design (L3)
Activity Provision in Social Care (L2, L3)
Advanced Forgework Skills (L3)
Apparel, Footwear, Leather and Textiles (L2, L3)
Assisting and Moving in Social Care (L2, L3)
Automotive (L2, L3)
Aviation Operations on the Ground (Knowledge) (L2)
Aviation Operations on the Ground (Knowledge) (L3)
Barista Skills (L2)
Business (Specialist) (L2)
Business (Specialist) (L3)
Business (Specialist: Finance) (L3)
Business Management in the Land-based Sector (L3)
Business Operations (L1)
Campaigning (L3)
Caring for Horses (L1)
Carry and Deliver Goods (L2)
CCTV Operations (Public Space Surveillance) (L2)
Cleaning Principles (L2)
Close Protection (L3)
Coastal Zone Management (L2)
Compartment Fire Behaviour Training (L3)
Conservation and Improvement of British Habitats (L2)
Construction and Built Environment (Specialist: Construction) (L2)
Construction and Built Environment (Specialist: Construction) (L3)
Construction Occupations (L2)
Construction Occupations (L3)
Construction Plant Operations (L2)
Construction Skills (L1)
Contact Centre Operations (L2)
Contact Centre Operations (L3)
Counselling Skills (L2)
Counselling Skills (L3)
Countryside Access and Recreation (L2)
Craft Cuisine Skills (L2, L3)
Creative and Digital Media (L3)
Customer Contact (L2)
Customer Service (L1)
Customer Service (L2)
Customer Service (L3)
Deliverers of Physical Intervention Training in the Private Security Industry (L3)
Delivery of Conflict Management Training (L3)
Dementia Care (L2)
Dementia Care (L3)
Design (L2)
Design Crafts (L3)
Disengagement and Non-restrictive Physical Intervention Skills (L2)
Disengagement and Physical Intervention Skills (L2)
Door Supervision (L2)
Ecological Surveys and Techniques (L2)
Emergency Fire and Rescue Services Operations in the Community (L3)
Employment Awareness in Active Leisure and Learning (L2)
Employment Awareness in Active Leisure and Learning (L3)
Employment Responsibilities and Rights in Health, Social Care and Children and Young People's Settings (L2)
Engineering (Specialist: Aeronautics) (L3)
Engineering (Specialist: Applied Science) (L2)
Engineering (Specialist: Applied Science) (L3)
Engineering (Specialist: Electrical/Mechanical) (L3)
Engineering (Specialist: Manufacturing Engineering) (L2)
Engineering (Specialist: Manufacturing Engineering) (L3)
Engineering (Specialist: Operations and Maintenance) (L3)
Enterprise Skills (L2)
Environmental and Land-based Business (L2)
Exercise and Fitness Instruction (L2)
Facilities Management (L3)
Fashion and Clothing (L1)
Fashion and Clothing (L2)
Fashion and Clothing (L3)
Financial Services Regulation, Ethics and Trends (L3)
Fine Art (L3)
Fire and Rescue Services in the Community (L2)
Fitness Testing and Training for the Uniformed Public Services (L3)
Food and Beverage Service Supervision (L3)
Food Safety for Retail (L2)
Food Safety in Catering (L2)
Food Safety in Health and Social Care and Early Years and Childcare Settings (L2)
Food Safety Supervision for Retail (L3)
Front of House Operations (L2)
Fundraising Practice (L3)
Graphic Design (L1)
Graphic Design (L2)
Graphic Design (L3)
HACCP-based Food Safety Systems in Manufacturing (L2)
Hairdressing (L2)
Hairdressing Services (L1)
Healthy Eating (L1)
Hospitality and Catering Principles (L2)
Hospitality and Catering Principles (Professional Cookery) (L3)
Hospitality Skills (L2)
Hospitality Supervision and Leadership (L3)
Housing Practice (L2)
Housing Practice (L3)
ICT Systems and Principles (L2)
ICT Systems and Principles (L3)
Improving Health and Fitness for Entry into the Uniformed Public Services (L1)
Improving Health and Fitness for Entry to the Uniformed Public Services (L2)
Incident Command in Fire and Rescue Services (L3)
Information Technology (Specialist) (L2)
Information Technology (Specialist) (L3)
Insurance Claims Handling (L3)
Interactive Media (L1)
Interactive Media (L2)
Interactive Media (L3)
Introduction to Cabin Crew (L2)
Introduction to Health and Social Care (Adults and Children and Young People) Early Years and Child Care (L1)
Introduction to Health, Social Care and Children and Young People's Settings (L1)
Introduction to Life Coaching Skills (L2)
Introduction to the Role of the Professional Taxi and Private Hire Driver (L2)
Knowledge for a Professional Bus or Coach Driver (L2)
Knowledge of Custodial Care (L2)
Knowledge of Custodial Care (L3)
Knowledge of Providing Security Services (L2)
Laundry and Dry Cleaning Technology (L2)
Law and Legal Work (L2)
Law and Legal Work (L3)
Lean Organisation Management Techniques (L2)
Learning for Life (Entry, L1, L2, L3)
Legal Secretaries (L2, L3)
Leisure Operations (L2)
Life Coaching Skills and Practice (L3)
Management (L3)
Marketing (L2, L3)
Maternity Support Work (L3)
Mathematical Applications (L1, L2)
Medical Administration (L2)
Medical Secretaries (L3)
Music within the Uniformed Public Services (L3)
Paediatric First Aid (L2)
Peer Education (L2)
Peer Mentoring (L2)
Personal and Social Development (L2)
Pharmaceutical Science (L2)
Photography (L1)
Photography (L2)
Photography (L3)
Plant Maintenance (L2)
Preparing to Teach in the Lifelong Learning Sector (L3)
Preparing to Work in Adult Social Care (L1)
Preparing to Work in Adult Social Care (L2)
Preparing to Work in Adult Social Care (L3)
Prevention and Control of Infection (L2)
Principles for Carrying and Delivering Goods by Road (L1)
Principles of Business and Administration (L2)
Principles of Business and Administration (L3)
Principles of Customer Service in Hospitality, Leisure, Travel and Tourism (L2)
Principles of Sales (L2)
Principles of Sales (L3)
Principles of Supervising Customer Service Performance in Hospitality, Leisure, Travel and Tourism (L3)
Principles of Sustainable Resource Management (L2)
Principles of Sustainable Resource Management (L3)
Promoting Food Safety and Nutrition in Health and Social Care or Early Years and Childcare Settings (L2)
Public Sector Practice (L1)
Public Sector Practice (L2)
Public Sector Practice (L3)
Public Sector Practice (Uniformed) (L3)
Rail Engineering Underpinning Knowledge (L2)
Retail Knowledge (L2, L3)
Safe Learning in the Workplace (L2)
Sailing and Watersports (L2)
Sailing and Watersports (L3)
Science, Technology, Engineering and Maths Leadership Skills (L1)
Science, Technology, Engineering and Maths Leadership Skills (L2)
Security Guarding (L2)
Skills and Activities for Sport and Active Leisure (Business) (L3)
Skills and Activities for Sport and Active Leisure (Coaching and Performance Management) (L3)
Skills and Activities for Sport and Active Leisure (Exercise and Fitness Instruction) (L2)
Skills and Activities for Sport and Active Leisure (Exercise and Fitness Instruction) (L3)
Skills and Activities for Sport and Active Leisure (L2)
Skills and Activities for Sport and Active Leisure (L3)
Skills and Activities for Sport and Active Leisure (Outdoor Education) (L2)
Skills and Activities for Sport and Active Leisure (Outdoor Education) (L3)
Skills and Activities for Sport and Active Leisure (Sports Science) (L3)
Sports Development (L3)
Supervising Food Safety in Catering (L3)
Supply Chain Management Principles (L2)
Supporting Activities and Events for Sport and Active Leisure (L1)
Supporting Individuals with Learning Disabilities (L2)
Supporting Individuals with Learning Disabilities (L3)
Sustainability Skills (Entry, L1, L2)
Teaching in the Lifelong Learning Sector (L3)
Team Leading (L2)
Teamwork and Personal Skills for Cadets (L1)
Textiles (L1)
Textiles (L2)
Textiles (L3)
The Business Environment (L3)
Thermal Insulation (L2)
Trade Business Services (L2)
Travel Services (L2, L3)
Understanding Business Enterprise (L2)
Understanding Discipline in the Uniformed Public Services (L3)
Understanding Enterprise and Entrepreneurship (L2)
Understanding Stewarding at Spectator Events (L2)
Understanding the Safe Use of Medicines (L2)
Vehicle Immobilisation (L2)
Visual Arts (L1)
Visual Arts (L2)
Volunteer Management (L3)
Warehousing and Storage Principles (L2)
Work Experience for Enterprise (L2)
Working in the Health Sector (L2)
Working in the Health Sector (L3)
Working with Individuals with Diabetes (L3)
Working with Medication (L3)
Working with Substance Misuse (L3)
Workskills for Effective Learning and Employment (L2)
Workskills for Effective Learning and Employment (L3)
Noticeboard
29 October 2011
New BTEC Parents' Guide is available now!
25 January 2011
FAQs about the future of vocational qualifications
13 January 2011
Important information about BTECs and League Tables
5 November 2010
Taking a BTEC can increase your earning power
4 November 2010
New BTEC Parents’ Guide available now!
8 September 2010
Are you a BTEC alumnus? Get involved!
13 May 2010
BTEC Specialist and Short Course Qualifications are changing
©Pearson Education Ltd 2012
|
Site map
|
Disclaimer
|
Accessibility
|
Privacy Policy
|
Cookie Policy
©Pearson Education Ltd 2012
|
Quick Survey
|
Legal Notice
|
Privacy Policy
|
Cookie Policy
All rights reserved